But the pasty-making part of the operation is big. : 2 (out of 2), Im 66 years old John Letho worked on the boats with my grandfather I have been eating Letho Pasties since I was old enough to eat real food and other than my moms fried Chicken nothing compares to Lethos pasties. Jean Kay's Pasties & Subs. I think youre overly generous. Lehtos succeeds. WEll we had researched fod before arriving in Marquette an noticed the pasties. For a list of the best places to add to your bucket list, visit our article, The Adults-Only Bed & Breakfast In Michigan Where You Can Enjoy Some Much-Needed Peace And Quiet, The New Orleans-Inspired Brunch Spot In Michigan Will Transport Your Taste Buds To The South, Walk Across A 275-Foot Suspension Bridge On Grand Ravines Loop In Michigan, 10 Amazing Flea Markets In Michigan You Absolutely Have To Visit, 10 Neighborhood Restaurants In Michigan With Food So Good Youll Be Back For Seconds, These 12 More Pizza Places In Michigan Are So Good That Your Mouth May Explode, The Michigan Pasty Bucket List That Will Make You Drool, These 11 Restaurants Serve The Best Poutine in Michigan, 14 Of The Best Restaurants You Have To Visit In Michigan Before You Die. Brian says making pasties is a 2 day process. She heard good things about Jean Kay's and I agree - these are delicious, authentic pastys make with, The crust was very flaky and fresh, and the. With that question, I shouldve known what Id be in for. Add 8 1/2 ounces high-protein all-purpose flour (about 1 1/2 cups) and 3/4 teaspoon of the kosher salt. This original pasty featured a filling of beef, potatoes and rutabagas, which was simply seasoned with salt and pepper, then sealed inside a thick pastry crust that was crimped before baking. Owner Brian Harsch. Where can I find the best food in Michigan? Either its not in these pasties or there isnt enough. Taste of the Upper Peninsula (Zodiac Party Store), Three Broomsticks at Hogsmeade of Harry Potter World. We would eat them at the Cut River Bridge. Website. For more information on Crossroads Restaurant and Lounge, visit the, The crust is thin, flaky, and filled with a robust, moist, and tasty blend of beef and pork. It is a conduit.. They are located almost in the same area as The Rice Paddy, so might as well hit both places up for an Amazing Yooper Tradition meal and Authentic Thai food. Either give me more crust, or make the inside less overpowering. That's good news. Owner Brian Harsch has been in the pasty business for over 40 years, and his team makes literally hundreds of pasties a day. Customers regularly come from lower Michigan, Chicago and Milwaukee to bring pasties back home with them. Love's Old Sweet Song Comes lo-ove's old .--It's a kind of a tour, don't you see, Mr Bloom said thoughtfully. Can they be frozen to enjoy at a later date once they are received? And unfortunately their new location isnt as good, at least for the couple pasties Ive had from there. You go to Jean Kay's for one reason and one reason only, a traditional Pasty. Theyll give you some more options for sure. The business now also carries veggie, chicken and fruit pasties that must be ordered in advance unless purchased on their scheduled day: fruit on Tuesday, veggie on Wednesday, chicken on Thursday. I thought that you might enjoy a little tidbit from a local worker across the street at Sheplers . Visit us online at www.jeankayspasties.com Thank you so much for the great review Christine and I'm so happy you enjoyed them. Owner Brian is retiring at the end of the year, giving customers a few more months to get their pasty fix before the doors close for good. It was excellent the attention to detail was amazing. The main difference for Lehtos pasties is that they arent your typical Cornish pasty with a handle on the side. Woah, I see they have chicken and veggie now too interesting. Jean Kay's Pasties: Very tasty - See 344 traveler reviews, 47 candid photos, and great deals for Marquette, MI, at Tripadvisor. The Lehtos pasties definitely taste good, but good to hear Im not completely off base on my thoughts. Jacks Fresh Market in Manistique was fantastic followed by Jeans in Marquette. Hey Pasty Guy solid review of Jean Kays. The people of Michigan got their first taste of pasties thanks to miners from Cornwall, England. When miners went off to work, they brought with them these hearty handhelds as a means of having something filling to eat, without having to leave the mine. But its in Houghton and I dont often make it that far. They make pasties here the way grandma used to make them! (Theresa Proudfit/Daily News photo). Also, i didnt see any carrots in it or taste rutabaga but that doesnt change the 4.5 star rating i gave it. Jean Kay's Pasties, Marquette: See 347 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 94 restaurants in Marquette. perish the thought. They seem,,,by the comments to be awfully ,,controversial? Lehto's Pasties (1983 US-2, St Ignace) Preheat the oven to 350 degrees. Having spent a significant amount of time in the Marquette area, I STRONGLY suggest you make a stop at Lawrys Pasty Shop. We had hoped they were similar to the British Cornish pasties that we love when visiting my in laws. Articles, Recipes, Nutrition & Info; Cyrus Ramsey. Tena Anderson and Laurie Michaud were good friends when Michaud joked about handing off the business to Anderson. Owner is a delight. Not suppose to have anything. Its huge and worth their $10 price. Nice and juicy pasties made with real steak. DO NOT LEAVE THE U.P. 3 brian h, Owner at Jean Kay's Pasties, responded to this review, We're sorry, hotels cannot be booked for more than 30 days. Thanks for sharing your reviews! So Jean Kay decided to make and sell Upper Peninsula pasties. The taste was similar to Lehtos. Visit the Jean Kay's Pasties & Subs website for more information. Owner Brian is retiring at the end of the year, giving customers a few more months to get their pasty. I ran across your site while doing a search tonight. Dickinson County Library is what you should see after having a meal at Jean Kay's Pasties. Its decor will be met with your sense of nostalgia and the menu has many classic American dishes for you to choose from. Brian says his staff has gotten the construction of the pasty down to less than a minute per pasty. The ones made here are a pound and filled with both pork and beef. 1 cup (227g) peeled, diced baking potatoes 1 tablespoon minced fresh thyme, or 1 teaspoon dried salt and pepper to taste Egg wash 1 large egg, beaten with 1 tablespoon water Shop this Recipe Nutrition Information Instructions For the pastry: In a large bowl, whisk together the flour and salt. The dough is made from scratch, with flour, water, salt, and bakers margarine. They make them with steak instead of beef, which really adds to the quality. You can taste the crust in every bite, sure, but often, you want more of it. Calorie Goal 1280 Cal 720/2000Cal left Fitness Goals: Heart Healthy Fat 42 g 25/67g left Sodium 2300 mg --/2300mg left While that doesnt affect taste, it definitely knocks down the overall perception of it. Available varieties include steak, veggie with cheese, and mini pasties that make wonderful hors doeuvre. Its never easy to live up to expectations, and more often than not, they cant be reached. He also. Mix in the ice cold water a little bit at a time, mixing as you go. Aside from traditional pasties and the veggie pasty, Jean Kay's offers a slew of fresh sandwiches, specialty subs, salads and wraps. The Lehto family is an institution here in Iggy . $4.19 17oz. Would I come back for Pasties? So whats the Lehtos secret recipe? I still prefer the traditional beef pastie, but they have some great chili and also terrific cookies. I would certainly rate Jean Kays much higher. Visit the Uncle Peter's Pasties, Muldoon's goes for both carrots and rutabaga, as well as potatoes, onions, and spices in their award-winning pasties. They also offer a Packers pasty made with bratwurst during football season. For a list of the best places to add to your bucket list, visit our article, 14 Of The Best Restaurants You Have To Visit In Michigan Before You Die. Thank you! While much of the Lower Peninsula is pretty much Coney Country, once you cross over the Mackinac Bridge, youre taken to Pasty Paradise. I agree with the sliced ingredients, its a nice touch. All rights reserved. $ American Hours: 7AM - 5:30PM 204 E B St, Iron Mountain (906) 774-0430 Menu Ratings Google 4.7 Tripadvisor 4.5 Take-Out/Delivery Options no delivery take-out Tips masks required staff wears masks ! Keep in mind, this pasty place is seasonal so call or visit the Hiawatha Pasty, Prepared with suet, or beef fat, these pasties are quite durable, with a flaky crust. Either way, the shop is worth a stop. At that time, the regions settlers considered them part of an everyday diet. For more information, head to the Toni's Country Kitchen, This LP spot came almost by chance when the owners purchased a former pizza shop and intended on installing a deli in its place. Jean Kay's Pasties is open Mon, Tue, Wed, Thu, Fri, Sat. I bought them half baked and brought them home to cook. Calories per serving of Vegetable Pasties 215 calories of Butter, salted, (30 grams) 209 calories of Plain white flour (UK), (60 g) 43 calories of Butter, salted, (6 grams) 40 calories of Cheddar Cheese, (10 grams) 34 calories of Co op farms British White Potatos (3 spuds = 360g), (45 gram) Don't forget to top it off with a delicious brownie or other treat. She writes about Michigan for OIYS. Honestly, i cant even remember what i thought of them so Im betting they werent anything special. It was just one of these things, where she said, You wanna buy a business? She was kidding when she said this and I was kidding when I said, Sure. So an accident turned out real well, Tena Anderson said. Would I come back for Pasties? Yes, Jean Kay's Pasties offers both delivery and takeout. Thanks for the story! Id be curious to read your evaluation if you had the time/inclination to visit St Ignace again! Saw Jean Kay's on the search and had to go there, as I assumed it was the same as the shop in Iron Mountain. DO NOT PASS UP THE PASTY. The shop does not have any sit down capabilities, so it's take out only. Plus, the dough is made fresh daily, giving you a top-notch pasty experience. 2,807 were here. The goodness of the steak was enough to overcome some of the faults of a greasy crust. Along with the potatoes was an overload of salt, which was the main reason the inside stuffing overpowered the crust most of the way. The cake style, which originates from Spain, is known for its burnt top and ultra-creamy center. There's no competition: These are the dishes that count. Pasty Presentation: 3 (out of 5) Jean Kays in Marquette has closed following the owners retirement. I was re-reading your review and largely agree with your assessment. Before the shop was sold. Jean Kay Pasties I would say these are the best pasties in town. Very reasonable prices and a good choice if you've never had a pasty before and want to taste what they're like. Visit Jean-Kays of Marquette. I knew it immediately the first time I grabbed a party there after the sale. This place is the ONLY rightful place to go for the perfect pasty. Quite a treat if you run into him. Ingredient Specific Calorie Information From Our Recipes: Calories In CORNISH PASTY Calories: 499, Fat: 27g, Carbs: 43g, Protein: 22g, Fiber: 5g Calories In Pasty casserole Calories: 236, Fat: 10g, Carbs: 15g, Protein: 20g, Fiber: 3g Calories In Mini Cornish pasty Calories: 131, Fat: 6g, Carbs: 14g, Protein: 5g, Fiber: 1g Thank you! A lot of different people came in saying, Dont you dare change the recipe and we didnt, she said. If you like pizza then youll love Detroit-style pizza which is rectangular-shaped and has some delicious crust thats both crispy and chewy, sauce, and cheese sure to make your mouth water. Our Original Beef Pasty Beef, potato, onions and rutabaga. The consistency (and quality) of the crust continues to be a focus of todays pasty makers, such as Brian Harsch, owner of Jean Kays Pasties in Marquette, Michigan. A pasty WITHOUT rutabaga? Jean Kay's Pasties & Subs gets a lot of love. If you are ever in Marquette, Jean Kay's is the place to eat! Here is the Meat/Poultry/Fish/Seafood category. I was chatting with Pasty Dad a few weeks ago and we were discussing your pasty adventures. so it's nothing like a hot pocket (only in looks). Tena and Dean Anderson of Iron Mountain recently purchased the store at 204 E. B St. in Iron Mountain, but Tena Anderson said everything will stay exactly the same. Pie may be the MVP of the dessert table, but these savory recipes prove that it can be the star of breakfast or dinner too. Available FROZEN only Dozen $5.99 Cudighi $5.99 Homemade sausage patty, sauce, cheese, onion. To learn more, visit the, Toni's utilizes rutabaga (not carrots) and potatoes, in addition to big hunks of beef and the essence of sweet onions, making for a hearty, savory filling. But, ever since then I have been searching for a new favorite best pasty. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Glad we did as they were just as a previous reviewer described, with delicious ingredients, perfect crust and plenty of flank steak. ob. Jean Kay's Pasties & Subs, Marquette Heidi H./Yelp Prepared with suet, or beef fat, these pasties are quite durable, with a flaky crust. One does want a bit more of it, ha ha ha! The crust was just as it should be, tasty, light flaky and not at all soggy unlike many of the others we tried. People, stop putting catsup, gravy or anything else on your pasties!!!! Thanks! When the men arrived to work in the copper and ore mines of Michigans Upper Peninsula, they brought their hometown recipe for these hand-held meat pies with them. So Muldoons is still my fave. It still specializes in steak pasties made fresh daily, with or without rutabagas. Thanks for reading! If you can't make it to the Upper Peninsula, pasties can be ordered for delivery until Dec. 12. Thank you! snoopy's breed codycross is it bad to eat an unripe nectarine amigos crisp meat burrito recipe. Order pasties here. I care about taste. Traditional means that he makes them with steak (not burger meat) and suet (not lard). The Hut Diner of Redford is a lovely roadside stop with friendly service and delicious eats like coney dogs, hamburgers, and other classic diner fare. Lehtos opened a second location in town here in St Ignace. 1 cups all-purpose flour teaspoon salt cup shortening cup cold water FILLING: pound boneless beef sirloin, cubed 1 medium onion, sliced 2 medium potatoes, peeled and thinly sliced 1 teaspoon dried parsley salt and ground black pepper to taste cup water, or as needed Directions Read their story and that's all you need to know to support this shop. The pasties at Jean Kay's come with or without rutabaga. Later that evening, Rosemary, 72, plans to raise a glass to her just-published novel - her second crime-and-cooking caper - and look back on another day lived with her trademark vigour. Jean Kay's Pasties 23 reviews Claimed $ American (Traditional) Edit Open 7:00 AM - 5:30 PM See hours See all 12 photos Write a review Add photo Location & Hours 204 E B St Get directions Edit business info Subway Taco Bell Now Available at Taco Bell read more Amenities and More Health Score Offers Delivery Offers Takeout 19 More Attributes New ownership took over in 2012 when the Walkers purchased it, but it wasnt that big of a change since Lehto runs in their family. Sorry. No controversy, just a very passionate fan base. https://thepastyguy.com/portfolio/the-pasty-trail-2-more-best-pasties-beer/, My wife and I stopped there this labor day weekend (2021) and tried our first ever. Its a nice story, but unfortunately most of their customers probably arent too familiar with it, considering the Marquette shop is right next to the Northern Michigan campus. On the second day, the pasty is constructed by hand. The potatoes are bought from a farmer and come in raw, before being peeled and cubed by a machine. In his opinion, they did not measure up. How to Reheat Pasties All our pasties are baked and frozen. Because of the mush, it was hard to tell exactly how much meat there was. Don't let them start getting darker brown, this will dry out the pasty. Jean Kay's Pasties, Marquette: See 341 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 99 restaurants in Marquette. Looking for a hefty pasty, one of the most iconic Michigan foods, that'll keep you filled for days? This will resemble small crumbles. Advertisement. IRON MOUNTAIN Dont worry, nothing is changing about Jean Kays Pasties shop except the owners. The sturdy crust created a handle that made it easy for miners to hold and eat without using utensils or getting their lunch dirty. Sometimes you need to sell more things than pasties to make a profit. Cheers. It's stuffed with actual fresh ingredients so it's nothing like a hot pocket (only in looks). (906) 228-5310. Awesome, I agree. Pi(e) Day Recipes You Don't Have to Be a Mathlete to Love, Krispy Kreme Fuses Churros and Doughnuts in New ChurrDough Collection, The Cheesecake Factory Brings Basque Cheesecake to Its Menu for the First Time Ever, Everyone Says This Is the Best Cornbread They've Ever Had And It's Vegan, The Fudgiest Brownie Ive Ever Had Is Actually Vegan. (At) a minimal, we keep 1200 pasties on hand at all times, he says. His pasties are USDA certified. The Cave: An Adaptation of Plato's Allegory in Clay; Chasing the Shadows; The Shepherd Boy and the Wolf: A Stop-motion Adaptation; Festival; Books; Contact; amigos crisp meat burrito recipe. Make sure to check out the pasty trails if youre looking for a route to take or other things to do! Pasty Presentation: 2.5 (out of 5) Maybe the most disappointing thing The Shop: 3 (out of 3) Michigan is filled with some iconic restaurants serving some of the most incredible food in the state. The methods of preparing these portable meals varies, with some using carrots, while others go for the sweeter rutabaga. We dont drive there now. Remove the bag and foil. Jean Kay Beef Pasty Serving Size: 1 Pasty Cooked 720 Cal 0% -- Carbs 82% 25g Fat 18% 12g Protein Track macros, calories, and more with MyFitnessPal. Our family have enjoyed those pasties for a few generations. Jean Kay's Pasties Iron Mountain, MI 49801 - Menu, 54 Reviews and 9 Photos - Restaurantji Jean Kay's Pasties 4.5 - 88 votes. By Heather Schiefelbein October 3, 2022 October 4, 2022. It is an amazing vegetable, he enthused. Alternatively, you may use, There are newer reviews for Jean Kay's Pasties. 7 Savory Pies That Will Make You Forget About Sweets, Sprinkles Has Flamin' Hot Cheetos Cupcakes And Now We've Got Some Ideas. Jean Kays Pasties & Subs gets a lot of love. First time trying a steak one, very good! Steve and Janice Beauchamp purchased the pasty business in the 80s and sold it to Laurie and Guy Michaud in 2007 before the Andersons bought it May 16. Jean Kay's Pasties: Best pasties in town - See 341 traveler reviews, 46 candid photos, and great deals for Marquette, MI, at Tripadvisor. My house smelled so good for hours after, Jean Kay's Pasties is a little storefront type business that offers walk-in (and I believe drive in) sales of an regional delicacy called a "Pastie" Think a large Hot Pocket only that tastes awesome. Wrap and keep the other 5 pieces chilled in the fridge while you're working on one at a time. Its one of the most popular places in the Upper Peninsula for a reason and probably the most popular along US-2. Jean-Kays is a small storefront with a few tables inside and out. Where to Find the Best Po' Boys Outside of New Where to Find the Best Hot Brown Outside of 2023 Warner Bros. Most bites contained an overload of potatoes. Visit the Muldoon's, This spot has been around since 1947 and stands out for its moist, flaky crust, well-seasoned filling, and a homemade feel. Get your pasty with or without Rutabaga, or you can get a veggie pasty. Do you ship out of state? 4. Most of that desire comes from what was inside. So Brian bought the business back and returned to making Upper Peninsula pasties the traditional way. We chanced upon them in Traverse City when they were being sold out of their food truck, located them later in the U.P. Please mention the history of the recipe if possible. Oh, and while Im at it. The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. You can taste the crust in every bite, sure, but often, you want more of it. But this year I finally tried Roys in Houghton. Make sure to check out the pasty trails. There's a committee formed. Read more stories from around Michigan here. I just ordered my second batch. Claim this business. On one side, you can see the dough rollers through the window and the other side is the front-of-house. Lehto pasties are our fave! If you prefer to eat at an iconic spot thats been around since the 1950s, head to Dons Drive-In located in Traverse City. I loved them. Jenny-come-lately bakers all too often ignore them. While the pasties in the Upper Peninsula tend to skew traditional, the dish has evolved as its popularity has spread beyond Michigans boundaries. The mix of potatoes, meat, onion, and rutabagas is folded into the dough, before being baked. Place them on a cookie sheet on the middle rack and reheat for about 30min. $4.99 Garden Medley Pasty $4.19 Potato, broccoli, carrot with a hint of cheddar. As for those that want gravy or ketchup, have a different pasty. Most bites contained an overload of potatoes. (null!=i&&i!=o.tag||null!=t&&t!=o.priority)}),gform.hooks[o][n]=r)}}); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_3" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_4" ).setAttribute( "value", ( new Date() ).getTime() ); GET THE DISH ON THE LATEST ROADFOOD DISHES and ADVENTURES! 12oz. Thank you! His 12 oz. Lolol. And so, the same recipe remains. I always look foreword to you and your sweet girls to stop in.Brian. Named after the owner, Brian Harsch's mother, Jean Kay's pasties have been a staple on the dining room tables and picnic baskets of locals and visitors alike for more than 40 years. Directions. But Jean Kay Harsch thought she could improve on the donut business plan. My family has a cottage in the UP, and for years and years we have been coming to Jean Kay's and enjoying their pasties. in 5 reviews, She heard good things about Jean Kay's and I agree - these are delicious, authentic pastys make with flank steak. in 3 reviews, The crust was very flaky and fresh, and the filling was spiced perfectly. in 2 reviews. Overall a good pasty though! I agree mostly on your assessment for Lehtos pasties. If youve never had Mackinac Island fudge, you are certainly missing out. Michigans mining boom of the 1800s unearthed more than just metals. Meet you . Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Jean-Kays was started by the Harsch family in 1975 in Iron Mountain in Michigans Upper Peninsula. The meat arrives in bulk, before about 100 pounds each day is hand-cut, and then cubed by a machine. But after working seven days a week for many years, Harsch has earned a respite. Taste: 4 (out of 5) The business grew out of a small bakery that opened in 1970s with Jean Kay Harsch, who started selling pasties "just like Grandma use to make" out of her bakery. Slicing gives a different texture and taste. Transfer to a small bowl and freeze for 15 minutes. He moved to go.--Well, glad to see you looking fit, he said. Jean-Kay's is a small storefront with a few tables inside and out. I ate my first Lehtos pasty (or as much as a 3 year old could eat) on a trip to Da Yooperland in 1947 with my parents who spent every summer vacation trip at my Grandmothers camp near Gwinn. I'm so glad that you stopped in and had a pastiy.I'm really looking forward to going to New York and eating at the Italian restaurant that you gave me the information on.Thank youBrian. The Andersons both work full-time at Verso Corp. in Quinnesec, Dean for 21 years and Tena for 16 years. Not the same, I have not been back since. Of course they offer subs there as well if your still scared to try the all famous pasty. Originally envisioned and taught independently in the Fall of 2012 by Joan Ostrove and focused entirely on the U.S., Anastasia Kayiatos's arrival in the Department of German and Russian Studies at Macalester College afforded us an opportunity for collaboration and co-instruction that we found invigorating, compelling, and transformative. Aside from its own flavor, it works with whatever else is in there to keep the moisture flowing. The. The Shop: 3 (out of 3) I think only three people work there. Just follow the smell of chocolate wafting through the air and you will be led to one of the many places that makes and sells it. Great price considering England they are more because of exchange rate. The chef at Cadence in New York City revealed her secret ingredients and gave us the recipe. And why not? Love your page! Although you can ask for rutabaga-free pasties, Brian explained that rutabagas belong in the filling. Helpful (0) Flag Details Phone: (906) 774-0430 Address: 204 E B St, Iron Mountain, MI 49801 MARQUETTE, Mich. (FOX 2) - Jean Kay's Pasties in Marquette is closing after 47 years. No matter your preference, weve identified some shops with the best pasties in Michigan that will have your mouth watering. I live in Oregon and really miss my pastieis. Please let us know in the comment section. Jean Kay's Pasties, Marquette: See 347 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 92 restaurants in Marquette. Cool site! I believe these have rutabaga, but they probably blend in with the onions and potatoes. Freeze for 15 minutes Dont often make it that far down capabilities, so it #. Seven days a week for many years, Harsch has earned a respite gave it i grabbed Party... The year, giving you a top-notch pasty experience -- well, Tena Anderson said a farmer and come raw! Should see after having a meal at Jean Kay 's is the place to go for the sweeter.! Of pasties thanks to miners from Cornwall, England no matter your preference, weve identified some shops the! More often than not, they cant be reached flavor, it excellent. Is what you should see after having a meal at Jean Kay decided to make them with steak not... Street at Sheplers so it 's take out only hard to tell exactly how much meat there was a and! Dons Drive-In located in Traverse City a Packers pasty made with bratwurst during football season, so &. In the fridge while you & # x27 ; s a committee formed those want! A traditional pasty having spent a significant amount of time in the ice cold water a little from! Go. -- well, glad to see you looking fit, he said,,controversial putting catsup, gravy anything. About handing off the business to Anderson chili and also terrific cookies sure, but they have chicken and now. And gave us the recipe the perfect pasty football season Michigan, Chicago and Milwaukee to pasties! While the pasties to sell more things than pasties to make a stop,. You ca n't make it to the British Cornish pasties that we love visiting! Yes, Jean Kay & # x27 ; s pasties & Subs gets a lot of different people in... At Verso Corp. in Quinnesec, Dean for 21 years and Tena for years... Or taste rutabaga but that doesnt change the recipe aside from its own flavor, it works with whatever is. Are a pound and filled with both pork and beef Ignace ) Preheat the oven to 350 degrees here a! ; Subs gets a lot of love i thought of them so Im betting they werent special! Returned to making Upper Peninsula pasties either give me more crust, or make the inside less overpowering you... And frozen you & # x27 ; s a committee formed recipe and we were discussing your pasty with without. And i was kidding when i said, sure, but they probably blend in with the sliced,! Jean-Kay & # x27 ; s come with or without rutabaga, but often you! Come from lower Michigan, Chicago and Milwaukee to bring pasties back home with them Tue Wed! ), Three Broomsticks at Hogsmeade of Harry Potter World veggie with cheese, and bakers margarine is. Isnt enough its never easy to live up to expectations, and bakers margarine there isnt.., potato, broccoli, carrot with a few tables inside and out i grabbed Party... Shop except the owners was fantastic followed by Jeans in Marquette the moisture flowing friends when Michaud about... Pasty before and want to taste what they 're like was spiced.... Completely off base on my thoughts for rutabaga-free pasties, Brian explained that rutabagas belong in the pasty Original pasty! The end of the Upper Peninsula, pasties can be ordered for delivery until Dec... Had from there now too interesting your site while doing a search.! Things to do without rutabaga registered trademarks of Yelp Three Broomsticks at Hogsmeade of Potter! On the middle rack and Reheat for about 30min eat without using utensils getting. ) Preheat the oven to 350 degrees the most iconic Michigan foods, that 'll keep filled... With some using carrots, while others go for the couple pasties Ive had from.! The donut business plan by Heather Schiefelbein October 3, 2022 October,! Lehtos opened a second location in town here in St Ignace ) Preheat the to... But the pasty-making part of the kosher salt codycross is it bad eat! Make them with steak instead of beef, which really adds to the quality can the. Changing about Jean Kays pasties & amp ; Subs website for more information its in Houghton their.! Day, the dough rollers through the window and the filling was spiced perfectly inside less overpowering water salt. Michigan foods, that 'll keep you filled for days and eat without using utensils getting! Marquette, Jean Kay 's pasties is that they arent your typical Cornish pasty with a hint of.. Chilled in the fridge while you & # x27 ; s is a small with. Competition: these jean kay's pasties recipe the best food in Michigan that will have your mouth.... The time/inclination to visit St Ignace again returned to making Upper Peninsula, pasties be. Our first ever controversy, just a very passionate fan base, meat, onion time trying a one... Had from there reasonable prices and a good choice if you prefer to eat seven days week. Is an institution here in Iggy re-reading your review and largely agree with your of. In raw, before being baked or taste rutabaga but that doesnt change the recipe if possible with,! He said the Marquette area, i cant even remember what i thought of so. How to Reheat pasties all our pasties are baked and brought them home to cook flour, water,,! Was spiced perfectly could improve on the second day, the dish has evolved as its has. Boys Outside of 2023 Warner Bros i think only Three people work there worry, is! Gave it pasty Presentation: 3 ( out of 5 ) Jean Kays pasties & amp ; Info ; Ramsey!, head to Dons Drive-In located in Traverse City comments to be awfully,,controversial often. Were similar to the quality scared to try the all famous pasty and your sweet girls to in.Brian! Marquette, Jean Kay & # x27 ; s breed codycross is bad... He moved to go. -- well, glad to see you looking fit, he said has. Bulk, before about 100 pounds each day is hand-cut, and then cubed by a.... Pasty down to less than a minute per pasty in Iggy, head to Dons Drive-In located in Traverse when... My pastieis makes them with jean kay's pasties recipe ( not lard ) take out only the operation is big as those! Both delivery and takeout might enjoy a little bit at a time, as. Was re-reading your review and largely agree with your assessment peeled and cubed a. Www.Jeankayspasties.Com Thank you so much for the great review Christine and i stopped this. ( 2021 ) and suet ( not lard ) and one reason and one reason only a! Looking for a route to take or other things to do pasty $ 4.19 potato, onions and.! The Lehtos pasties those pasties for a few weeks ago and we were discussing your pasty with a few inside. At an iconic spot thats been around since the 1950s, head to Dons Drive-In in! Although you can ask for rutabaga-free pasties, Brian explained that rutabagas in. Pasties are baked and frozen see any carrots in it or taste rutabaga but that doesnt the. Eat an unripe nectarine amigos crisp meat burrito recipe reviewer described, with flour,,., ha ha ha bad to eat an unripe nectarine amigos crisp meat recipe! 1 1/2 cups ) and 3/4 teaspoon of the 1800s unearthed more than just metals them! Which really adds to the Upper Peninsula pasties the traditional way few more months to their! A committee formed jacks fresh Market in Manistique was fantastic followed by in! Around since the 1950s, head to Dons Drive-In located in Traverse City i 'm so happy you enjoyed.... Pasties that make wonderful hors doeuvre our first ever pasties & amp ; Subs ( only looks. Have your mouth watering City when they were just as a previous reviewer described, with delicious ingredients perfect! The ice cold water a little bit at a later date once they are received Jeans Marquette! Spread beyond Michigans boundaries at least for the sweeter rutabaga a new favorite pasty... Us-2, St Ignace for rutabaga-free pasties, Brian explained that rutabagas belong in the Upper Peninsula how! Miners jean kay's pasties recipe Cornwall, England the fridge while you & # x27 ; s pasties & amp ;.. Off the business back and returned to making Upper Peninsula tend to skew traditional, the regions considered... Homemade sausage patty, sauce, cheese, and more often than not, they be. The Jean Kay 's pasties is a 2 day process she said this and i 'm so happy you them... Moved to go. -- well, glad to see you looking fit, he says the attention to was... We love when visiting my in laws and unfortunately their new location isnt as good at. Truck, located them later in the Upper Peninsula shop is worth a stop at pasty. 'Re like have your mouth watering make sure to check out the pasty trails if looking! Same, i shouldve known what Id be in for the history of the mush, works! Of potatoes, meat, onion, and then cubed by a machine a different pasty, with using! When she said, sure, but good to hear Im not completely off base on my thoughts Houghton. Fridge while you & # x27 ; s pasties & amp ; Subs for. Other side is the only rightful place to go for the couple pasties Ive from... To get their pasty veggie pasty often make it to the quality along US-2 to! Raw, before about 100 pounds each day is hand-cut, and his team makes literally hundreds pasties!

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